Breakfast
The menu shown here is typical but if you have specific dietary requirements just let me know when you book.
Ingredients are organic, local or fairly traded. *indicates vegan options available.
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Choice of cereals
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Porridge: plain / raisins and seeds / apricots and almonds
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Fresh fruit and yogurt*
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Freshly squeezed orange juice
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Home made pure fruit smoothies
Cooked options
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Eggs: scrambled, fried, poached, scrambled egg and spinach
- vegi sausage*, tomatoes, sauteed mushrooms, grilled halloumi cheese, fried potato, baked beans
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toasted local home made walnut bread served with your choice from the above
Toast
- Bread is organic and locally baked. Home made marmalade and jam.
Croissant from “Dozen” local artisan bakery
To drink
- Locally blended leaf tea
- Locally roasted and ground coffee
- A wide variety of herbals and other teas and decafs
- Semi skimmed milk or soya or rice milk
